The pav-bhaji is a spicy preparation with a mixture of vegetables, either whole or mashed, a generous dose of fresh tomatoes, a dollop of butter, optional toppings of cheese and dry-fruits and fresh fruits, consumed with warm bread gently or crispy fried in butter.
I have arrived to India, no its not a journey in a camel, currently in mumbai, the forward thinking city of Hindustan.
Fat Kong – a Chinese treat in Mumbai SV road in the Santa Cruz Area