indian chicken with spinach

How to make Chicken with Spinach

indian chicken with spinach
indian chicken with spinach

Chicken with Spinach -> I like Indian chicken dishes and I like spinach, so why not make a combined dish. (and they were the only protein and greens I had at home).

So the dish is nothing exceptional from other indian dishes – you will notice that most spinach dishses resemble the Sindhi Palak dish I made earlier – that’s how spinach is made in India.

Ingredients list –

  • 2 x Spinach bunch chopped
  • 500gr x Chicken breast (or any other part you prefer)
  • 3 x White Onion
  • 5 x Garlic pieces – grated
  • 1 x thumb size ginger
  • 1 x Green Chilli
  • 3 x Diced Green Onion
  • 1 x Tsp – Salt
  • 1/2 Tsp – Haldi (turmeric), Dhaniya (coriander), Garam Masala
  • 1/2 x Red Bell Pepper
  • 1/2 Tbsp – Soy Sauce
  • 1 Tsp x Oyster Sauce
  • 1 Tsp x White Vinegar
  1. In a pressure cooker – Add the spinach, haldi, dhaniya and garam masala powder, add salt – close the lid and let it cook for 20mins – aprox 7 whistles.
  2. In a pan, heat up some oil – add garlic and sautee until light brown
  3. Add onion, green onion, ginger and green chilli – mix everything together.
  4. Add the leaves of the green onion (finely chopped), thinly slieced bell pepper and keep mixing.
  5. Add the chicken ( I dice my chicken).
  6. Add the soy sauce, oyster sauce and white vinegar.
  7. Add the spinach to the chicken mix you just made – regulate water / salt.

DONE. – Enjoy.

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